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Windham/Raymond Adult Education

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Cooking

in Personal Enrichment

4 Fast One-Pot Meals

$34

with Chris Toy

Calendar Dec 12, 2017 at 6 pm, runs for 1 week

4 Fast One-Pot Meals

Join Stonewall Kitchen Cooking School instructor Chris Toy for his popular class: 4 Fast one-pot meals. Looking for a quick and tasty meal after a long day at work? Join Chris and find out how to prepare meals in less than thirty minutes that satisfy your appetite for much longer! Get ready for a delicious stir-fry, a quick hearty soup, and seared fish with vegetables, and more! Don't miss this opportunity to master the art of cooking healthy food quickly - you won't regret it! Come hungry and bring leftover containers! 

Instructor: Chris Toy

Tuesday, 12/12, 6:00 PM – 8:00 PM

Location: Windham High School – 302

Fee: $34 includes food fee

Chris Toy is a Stonewall Kitchen Cooking School instructor and has been teaching Asian cooking in Southern and Midcoast Maine for 30 years. A retired teacher and principal, he learned to cook in his parents’ kitchen. Chris’ classes integrate his love of teaching and great food creating an engaging mix of techniques, aromas and tastes, highlighting the fusion of Far East flavors with local Northeast offerings.

Full Course

Asian Holiday Appetizers

$34

with Chris Toy

Calendar Nov 13, 2017 at 6 pm, runs for 1 week

Asian Holiday Appetizers

Gear up for the holiday party season with some easy and tasty appetizers. We'll do some finger foods from the oven, sweet and spicy sesame noodle salad, mini eggrolls, and salmon rangoon along with Chris' home made duck sauce and hot mustard.

Instructor: Chris Toy

Monday, 11/13, 6:00 PM – 8:00 PM

Location: Windham High School – 302

Fee: $34 includes food fee

Chris Toy is a Stonewall Kitchen Cooking School instructor and has been teaching Asian cooking in Southern and Midcoast Maine for 30 years. A retired teacher and principal, he learned to cook in his parents’ kitchen. Chris’ classes integrate his love of teaching and great food creating an engaging mix of techniques, aromas and tastes, highlighting the fusion of Far East flavors with local Northeast offerings.

Full Course

French Cooking Class

$29

with Nicholas Orgo

Calendar Nov 6, 2017 at 6 pm, runs for 1 week

French Cooking Class

Let’s explore one country most known for its food, France. We will be making some amazing French classics starting with a French staple, French Onion Soup, slow cooked onions with red wine and rich beef stock. For the main course we will try our hand at the classic bistro steak frites with a cognac compound butter. To finish up our meal we will make an easy apple tart, sure to please the finest French chef. 

 

Instructor: Nicholas Orgo

Monday, 11/6, 6:00 – 8:00pm for 1 session

Location: Windham High School – Room 302

Fee: $29 includes food fee

Nicholas Orgo is the Chef and Owner of M.A.N.E. Catering and one of our favorite cooking instructors at WRAE.

Course will run

Holiday Candy Night

$34

with Shelli Pride

Calendar Dec 6, 2017 at 6 pm, runs for 1 week

Holiday Candy Night

Have you ever wanted to know how to make the Real Needhams (a.k.a. Maine Potato Candy)?  Come join our own Shelli pride and learn the secrets of making the “Best Needhams”.  You will also be making chocolate peppermint bark.  You will leave with a tin of Needhams and a generous helping of peppermint bark to give as a holiday gift or share with family and friends.

Instructor: Shelli Pride

Wednesday, 12/6, 6:00 – 8:00 PM for 1 session

Location: Windham High School – Room 302

Fee: $34 includes food fee and container

Make your own fresh corn tortillas!

$34

with Chris Toy

Calendar Oct 23, 2017 at 6 pm, runs for 1 week

Make Your Own Tortilla Press for Fresh Corn Tortillas!

Afterward we will fill them with tasty salsa, Mexican rice, chipotle beef, cheese, and fresh lettuce. Yum! We will also make an easy cold avocado soup. You will go home with a full stomach, new recipes, and your own tortilla press! Bring a Phillips screwdriver for assembly. Price includes material fee.

Instructor: Chris Toy

Monday, 10/23, 6:00 PM – 8:00 PM

Location: Windham High School – 302

Fee: $34 includes material and food fee





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